Founded by Atlanta restaurateur Michael Lennox, Electric Hospitality is the hospitality group that launched, owns and operates award-winning restaurants Ladybird Grove & Mess Hall, Muchacho and Golden Eagle , as well as the forthcoming Seabird Oyster Bar, Electric Events, and additional(top secret) businesses and brands.We believe in the power of bringing Positive Energy, Creativity and Connectivity to our Food & Beverage, Service and Vibe in order to create “Electric Experiences” , and the mission of Electric Hospitality is to bring peace, love, and happiness to our world by creating, serving and sharing Electric Experiences with our teammates, guests and communities.Position Summary This position has the greatest perceived responsibility - direct guest contact. They spend more time interacting with guests than any other position. Greeting guests when they arrive, answering the phone, taking accurate orders, and delivering completed orders to the guest all with a great attitude and a smile!Key Responsibilities Describe menu items to customers or suggest drinks that may appeal to their tasteProvide customers with information such as coffee blend, preparation techniques, ingredients used, allergen information, etc.Assist with preparing and serving food items as neededPrepare and serve beverages ranging from simple drinks (e.g. coffee and tea) to elaborate specialty drinksClean and sanitize work areas, utensils, and equipment according to health and sanitation standardsCheck temperatures of freezers, refrigerators, and heating equipment to ensure proper functionalityUphold company safety and sanitation requirements to ensure the health and safety of our guests and teamStock stations with proper paper products or beverage preparation items as necessaryOperate cash registers and credit card machinesQualifications/Skills Excellent communication skills to connect effectively with customers and co-workersPossess the ethics and positive attitude that support our values and cultureAbility to multitask, prioritize, and organizeEducation and/or Experience Must be at least 18 years of ageMinimum of 1 year experienceEssential Physical Functions Must have the ability/stamina to work a minimum of 20 hours a weekAbility to stand/walk for 6 hours per dayMust be able to lift and carry up to 20 lbsWill frequently reach, feel, bend, stoop, carry, finely manipulate and key in dataMust be able to work in both warm and cool environments, indoors and outdoorsMust be able to tolerate higher levels of noise from music and customer trafficMust be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish#J-18808-Ljbffr
